Sometimes, fantasy baseball is like cooking -- if you're not sure about making a move, or if your beef stew is ready or not, then just wait. Injuries, slumps and hot streaks often make it difficult for an owner to make a definitive call, so let the stew marinate for a week or two to draw out the flavor (I mean, find out if that slumping outfielder has anything left to offer). Now I'm hungry, so check out the trade tips while I get to the stove.![]()
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